Turkey is so old it’s intimidating. In America, we get excited if something is more than a hundred years old, since we’re fairly new to the whole “independent nation” game, at least relatively speaking. In the United Kingdom or Japan, it takes something being a few centuries old to become impressive. But in Turkey? If it’s not a thousand years old, it’s basically not considered old. (Case in point: the New Mosque in Istanbul? Four hundred years old.)
There are ruins everywhere you look in Turkey, and I do mean that literally. And they’re often presented without fanfare; they’re just another part of everyday Turkey. One of my favorite restaurants in Sultanahment has remnants of five-hundred-year-old structures in its basement. In Pamukkale, you can swim over columns and flagstones that are over two thousand years old. In Selçuk, you can see the last remaining column of the Temple of Artemis, one of the Seven Wonders of the Ancient World, and yet it just stands, without any sort of fence or sign or hullaballoo, in a field. Even when they’re crumbling and decrepit, ruins are as much a part of Turkey as kebabs and the Blue Mosque.