The longer I live in Japan, the more convinced I become that there’s nothing you can’t get in Tokyo. Need anything electronic? Akihabara is your haven. Want some cool, counterculture hippie clothes? Kichijoji’s your best bet. Just want to goggle at some of the trendiest (and sometimes most bizarre) street fashion in the world? Go to Harajuku and prepare to feel like you’re ten years and twenty trends behind.
And if you’re looking to stock your kitchen? Look no further than Kappabashi-dori (合羽橋鶏) near Ueno and Asakusa. If you’re looking for some obscure kitchen tool and can’t find it in Tokyo’s Kitchen Town, then, frankly, you’re probably just not looking hard enough.
合羽橋 (kappabashi) means “kappa bridge” in English, and there are a few theories as to the origin of the name, both of which deal with the history of the local area. One of them comes from fisherman drying their raincoats (or kappa) off of a nearby bridge when the weather allowed it. Alternatively, the name could have come from a merchant named Kihachi Kappaya, who started a ditch-building project to divert water from the flooding Mikane River. (At least, that’s what I think that’s what this site says. No promises regarding the accuracy of my translation.)
Now, though, the official mascot of the street is a different sort of kappa: the Japanese water demon that’s like a long-legged turtle with a bowl on its head. Naturally, the ones adorning Kappbashi-dori are adorable, but the kappa in Japanese legend are decidedly less so.